Sticky, sweet & sour grilled grapefruit halves that are perfectly caramelized, tangy and full of exotic flavor.
A healthy choice for a delicious treat, dessert, breakfast or even lunch.
-1 ruby grapefruit
-1 teaspoon raw honey
-1 teaspoon cold-pressed macadamia nut oil
-sprinkle raw ground vanilla
-slice grapefruit in half (and cut around the segment edges but leave in the peel)
-add macadamia nut oil to pan (at a low to medium heat) and let melt
-sprinkle cinnamon and raw vanilla over the grapefruit
-place grapefruit halves face down into pan and grill for 2-5 minutes
-add honey the pan by placing it under the grapefruit halves (this will start to caramelize quickly)
-grill under caramelized to your satisfaction
-serve warm and eat out of the grapefruit peel with a small teaspoon or a grapefruit spoon