The sweet aromas of this apple & blueberry pie baking in the oven will end any doubts that you have ever had about healthy desserts being delicious… and just wait until you tuck into your first slice. Your life will be changed forever, for the better. This pie is not only absolutely yummy… it’s also […]
Slow roasted butternut squash and baby beetroot, served with crunchy toasted almonds on a fresh bed of greens and drizzled with a sweet honey balsamic dressing. A fresh and healthy salad that feels cozy, is filling and is full of simple yet delicious, sweet roasted flavor. Ingredients (salad): -the base of a medium butternut squash […]
Button mushrooms sauteed with macadamia nut oil, toasted almonds and mixed herbs until caramelized and golden. This is one of my favorite dishes to serve as an appetizer, as part of breakfast or brunch, in a salad or with dinner. This simple dish is full of flavor and can easily be made in 5 minutes! […]
Perfectly roasted baby beets with slices of tender chicken breast on a bed of mixed leafy greens with a tangy lemon zest dressing, fresh basil leaves and crunchy almonds. This healthy salad is full of essential fats, good carbs and healthy protein. Full of nutrients & flavor! Ingredients(salad): -2 baby beetroots -1 de-boned & roasted […]
These pecan, almond & cranberry choc-chip cookies have perfect amount of sweetness and just the right amount of crunch! I absolutely love making these cookies at Christmas time – who am I kidding, all year round. They are great to make and keep in the cookie jar for a healthy treat or cheeky snack. My […]
Mouth-watering, dairy-free maple white chocolate with dried cranberries, chopped pecan nuts, almond flakes and a sprinkle of cinnamon. The perfect, healthy, unrefined holiday treat! Ingredients: -50 g cacao butter (raw, cold-pressed cocoa butter) -4 tablespoons cold-pressed coconut oil -5 tablespoons 100% pure maple syrup -1 teaspoon cinnamon -1/2 teaspoon raw ground vanilla -3 tablespoons chopped, […]