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September 8, 2014
Superfood Chocolate Mousse
Liezl Jayne Strydom / September 8, 2014
Recipes

Superfood Chocolate Mousse

Chocolate mousse filled with lots of healthy superfood ingredients and lots of nutrients! Yum! This is one of my absolute favorite things to make at the moment… for many reason’s. The reasons? It’s really healthy and is packed with lots of nutrients, it’s so easy to make (less than 5…

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Liezl Jayne Strydom
September 2, 2014
Creamy Basil Pesto Zoodles (gluten-free, grain-free, dairy-free)
Liezl Jayne Strydom / September 2, 2014
Recipes

Creamy Basil Pesto Zoodles (gluten-free, grain-free, dairy-free)

ZOODLES ARE THE NEW NOODLES Deliciously creamy, fresh basil pesto with zoodles (zucchini noodles), raw pine nuts and cherry tomatoes. Simple, healthy, refreshing yet filling, easy to make and absolutely delicious. I love making zoodles to have with lunch or dinner, and they’re perfect with my dairy-free basil pesto recipe!…

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Liezl Jayne Strydom
August 29, 2014
Superfood Smoothie (dairy-free, sugar-free)
Liezl Jayne Strydom / August 29, 2014
Recipes

Superfood Smoothie (dairy-free, sugar-free)

A super health smoothie made with “superfood” ingredients. It’s delicious, sweet, creamy, filled with flavor & packed with nutrients. What is a superfood? A superfood is a food that is considered to be beneficial for ones health because it is very rich in nutrients. I created this smoothie to help…

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Liezl Jayne Strydom
August 20, 2014
“No-Knead” Rye & Millet Sourdough Loaf
Liezl Jayne Strydom / August 20, 2014
Recipes

“No-Knead” Rye & Millet Sourdough Loaf

NO-KNEAD RYE SOURDOUGH This sourdough bread is really easy to make because it requires no kneading and can simply be mixed together. Why is sourdough bread better than regular bread? Grains are easier to digest when soaked and therefore the nutrients in them are more easily absorbed. When you soak (ferment…

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Liezl Jayne Strydom
August 20, 2014
How to Make a Rye Sourdough Starter
Liezl Jayne Strydom / August 20, 2014
Recipes

How to Make a Rye Sourdough Starter

It’s actually really easy to make a rye sourdough starter… all that it requires is mixing a little bit of flour and water together every day for 7 consecutive days (1 week), which only takes 2 minutes per day. So simple! I like to use this rye sourdough starter to…

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Liezl Jayne Strydom
August 12, 2014
Healthy Chocolate Rice Crispy Treats (sugar-free, dairy-free, vegan)
Liezl Jayne Strydom / August 12, 2014
Recipes

Healthy Chocolate Rice Crispy Treats (sugar-free, dairy-free, vegan)

Rice crispy treats were one of my absolute favorite things to make when I was little, so I decided to create a healthy recipe for these delicious treats. They are so simple & easy to make and are perfect to keep for little healthy treats. Kids love them, adults love…

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Liezl Jayne Strydom
August 8, 2014
The Spring Salad (Beetroot, Strawberry, Pecan & Orange)
Liezl Jayne Strydom / August 8, 2014
Recipes

The Spring Salad (Beetroot, Strawberry, Pecan & Orange)

Oven roasted beetroot with fresh strawberry & orange slices, raw pecan nuts and grated carrot on a bed of baby spinach with a light lemon dressing OR what I like to call “The Spring Salad”. I named this salad “The Spring Salad” because it is made up of the best…

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Liezl Jayne Strydom
August 6, 2014
Overnight Raisin, Almond & Flax Oats (gluten-free, sugar-free, dairy-free)
Liezl Jayne Strydom / August 6, 2014
Recipes

Overnight Raisin, Almond & Flax Oats (gluten-free, sugar-free, dairy-free)

Raisin, almond & flax oats… prepared while you sleep! It’s so easy to make this yummy breakfast… all that you have to do is mix the ingredients together in a jar and leave them to soak overnight. A healthy breakfast that is gluten-free, refined sugar-free and dairy-free. Why are soaked…

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Liezl Jayne Strydom
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